Like many other people at that time, I began baking in the spring of 2020. I’d avoided much baking in my tiny kitchen in West Baltimore, using the lack of counter space as an excuse. But when it became obvious that the pandemic was worsening, and Amazon Fresh delivered everything I needed from eggs to flour to nuts, I listened to the voice in my head that said...
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The Dark Night of the Home Baked Goods
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Like many other people at that time, I began baking in the spring of 2020. I’d avoided much baking in my tiny kitchen in West Baltimore, using the lack of counter space as an excuse. But when it became obvious that the pandemic was worsening, and Amazon Fresh delivered everything I needed from eggs to flour to nuts, I listened to the voice in my head that said...